Sunday is always be my cooking day especially when Saturday was fully occupied with outdoor activities...
Simple dish for a Santai weekend...
Lala Spicy Sweet & Sour
500gm Fresh Lala
Finely chopped garlic
12 bruised chilli padi
1tbsp Oyster Sauce
Salt to taste & Oil
and don't forget the magic ingredient
a pinch of love
Preparation time : 10-15 minutes
This is all time favourite dish for my kiddos
very easy and quick recipe..
and I cooked this Umbut Kelapa Masak Lemak Putih..
I knew that the combination is not matched but
I can't think of other dish to cook for this Umbut
and end up
I'm the only one who ate this.. no one else
nobody else interested with this except me
hmmm heaven... the taste of the fresh umbut is so sweeeeet.
and last dish for my last weekend
Thai Steam for Ikan Pecah Periuk
don't rub your eyes..
I'm not lying.. the name of the fish is Ikan Pecah Periuk
me first time heard of it..
okay the focus is not on the dish but rather to share with you about the fish
It's a type of big fish
The skin is black (something like Jenahak)
Surprisingly... the flesh of the fish is very white and clean
The texture is fine
and taste nice..