Hmm.... macam dah lama dapur ai tak berasap.. bukan tak berasap.. cuma nothing special to be shared...
Sometime... minda boleh jam fikir apa nak masak... so sempena Chinese New Year hari tu, haruslah ai menyesuaikan menu dengan mood Chinese New Year celebration.... okay dah dapat idea... after going through the Chinese Set menu served masa dinner ari tu... I think I want to try Steam Fish.. I just love Chinese Food.. simple in terms of ingredients but very technical when comes to the cooking part... full of cooking art..
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and this is my version of
and this is my version of
Steam River Patin Fish with Superior Soy Sauce
But I think, I prefer Patin masak tempoyak... that would be my top list for Patin Fish.. second, Patin masak tauchu... I must learn from Kak Aya for these dishes.. authentic Pahang dish.
okay chaou dulu.. dah dekat 12.30..ai nak ke dapur masak untuk lunch.. masak apa yek?? Sambal tumis udang dengan petai, ayam goreng and kobis masak lemak putih??? okay kut...
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